July 2008 Menus
| July 2 - 26, 2008 | July 30 - August 30, 2008
Click on the July calendar to register for the August menu on July 30 or 31. | |
Order any combination of up to 20 meals!
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Braised Balsamic Chicken
Rich, slightly sweet balsamic vinegar intensifies the flavors of tomato and herbs in this chicken sauté! Your family will love it! Direction for the grill or on top of the stove. |
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Build-Your-Own Calzones
A signature Fresh Taste meal! Customize these #1 requested item to your own taste. Choose from our wide selection of ingredients including sauces, cheese blend, pepperoni, ham, Italian sausage, mushrooms, black olives, diced onion, and pineapple. Easy to make....even easier to eat! |
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Cassie's Breakfast Casserole
A great homemade breakfast casserole that is layered with sausage, potatoes, and cheese and topped with a creamy sauce, this will satisfy the biggest eaters in your family. Great to have on hand for unexpected company. |
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Creamy Chicken Enchiladas
Flour tortillas filled with savory chicken, chilies, and pepper jack cheese; smothered in a delicious creamy sauce that is ready for your oven.
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Fresh Taste Meal’s Burger Bar
Served on a multi-grain bun with seasoned cross-cut potatoes, you choose the fixings’ for your favorite 1/3-pound burger; or mix & match ingredients. We are featuring
BBQ Burger: Bacon strips, cheddar cheese, and our tasty BBQ sauce.
Kalbi Burger: Kalbi sauce, grilled pineapple rings, and melted Swiss cheese.
Southwest Burger: Grilled peppers and onions, melted pepper-jack cheese, and a tasty, homemade Southwest sauce. |
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Greek Flank Steak
Juicy and flavorful flank steak marinated in a special sauce with fresh herbs. (Limit 1) |
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Grilled Lemon Herb Pork Chops with Orzo Toscano
These pork chops are so simple, yet so good. They taste just like steak. Served with our new Orzo Toscano (a wild rice and pasta blend), dinner will be a breeze on a warm summer night. |
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Honey Pecan-crusted Pork Loin
A tender pork roast marinated in honey mustard and garlic, wrapped with a coating of crushed pecans and fresh herbs. |
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Mexican Style Shredded Pork
This is an amazing shredded pork recipe that is easy to prepare and simmers in a slow cooker all day! Served over rice and laced with lime juice and fresh cilantro, cheese, salsa and sour cream. Delicious! |
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Smoked Salmon and Pasta Primavera
Delight your guests with this lightly smoked salmon tossed together with angel hair pasta, snow peas, peppers, and a flavorful light sauce. (Limit 1) |
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Sweet and Sour Chicken
A Fresh Taste family favorite. Chicken breasts layered with peppers and pineapple and served with a delicious sweet and sour sauce. What a great idea! |
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Tarragon-infused Baked Cod
This delicious new entrée features a flaky, tender white fish that is infused with cream cheese and tarragon. This meal is quick cooking, healthy, and busting with flavor. |
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| July 2 - 26, 2008 | July 30 - August 30, 2008
Click on the July calendar to register for the August menu on July 30 or 31. | |
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